Monday, March 29, 2010

butter lamb

A Polish Easter tradition: the butter lamb.

Instructions here at Cap'n Ron's

Originally posted at The Presurfer

4 comments:

drollgirl said...

bah!

Kate said...

Mmmmmmmm massive plate of butter.

This would be neat to make with mashed potatoes.

Robin said...

I love the butter lamb! With clove eyes and dyed green coconut "grass" (yes, I am Polish)

Slumber Designs said...

Really, it's a tradition? Crazy!